Tortillas (I had leftover homemade ones)
1 lb seasoned ground beef
1/2 bag frozen corn
1 can black beans, drained
1/2 bag frozen pepper mix
2 diced tomatoes (fresh)
1/4 cup cilantro, chopped
crushed red pepper
1/3 cup salsa
1/2 to 1 cup reduced fat shredded cheese
Preheat oven to 350 degrees. Spray large casserole dish with cooking spray. Add layer of tortillas. Layer ground beef, corn, black beans, peppers, tomatoes, and cilantro. Sprinkle cumin and crushed red pepper (for spice).
Add another layer of tortillas. Spread salsa on top of tortillas and spread cheese.
Cook for about 30 minutes. Serves 6, 8 points a serving!