Beef Stroganoff
Ingredients
1 cup skim milk
½ cup reduced fat sour cream
2 gloves minced garlic
2 onions, chopped
1 tsp minced onion or onion powder
½ tsp garlic powder
1 tsp parsley
1 cup vegetable broth (or beef broth)
1 packet onion soup mix
1 tsp cornstarch
1 cup rotini noodles (or egg noddles)
1 lb ground beef
Directions
In large pan/pot, brown ground beef with onions and garlic. Drain off any fat/grease. Add noodles, minced onion, garlic powder, parsley, onion soup mix, cornstarch, milk, and vegetable broth. Bring to boil, then lower heat and simmer for 20 minutes until liquid is absorbed. Stir in sour cream thoroughly. Serve and enjoy.
Serves 4, 11 points a serving.
From fatsecret.com
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