A woman who goes to our Weight Watchers' meeting told us her favorite and easiest breakfast. She calls it egg in a mug- crack an egg in a mug, add a little bit of milk, whisk with a fork, and pop in the microwave for 45-60 seconds. The egg is light, fluffy, and yummy. Best of all, it's 2 points and a filling breakfast.
When I was little, I ate microwaved eggs all the time. My mom tells me stories of how I would tell her to cook my eggs: "One egg, one minute. Two eggs, two minutes."
Hope you enjoy an egg in the mug. A great breakfast for when you're short on time (like I am every morning) or you only want to dirty a mug instead of a pan.
And thanks to our friends Mike and Katelyn Furr who gave us these great glass mugs for their wedding favors.
No comments:
Post a Comment