Grilled Avocados with Salsa

Found this great recipe from Buns in My Oven- love to grill and it felt a little more tropical...like maybe I can eat it in Jamaica?!?

What do you think we're eating and drinking on our amazing honeymoon?  Post a comment below...

Anyways, here's this simple but great recipe!  We paired it with grilled chicken breast :)

Grilled Avocados with Salsa

Ingredients
2 avocados, halved and pitted
1 lime
2 tablespoons olive oil
1/2 cup salsa (homemade or store-bought)- we did store bought
salt, to taste

Directions
Preheat the grill to high heat.  In a small bowl, whisk the juice of the lime with the olive oil.  Brush the lime and olive oil combo on the avocado.  Grill for 5 minutes or until grill marks appear and the avocado is just warm.  Remove from the grill and fill the whole with salsa. Sprinkle with salt and serve immediately.